Hot Chocolate

Calling all sweet tooths! This is the best hot chocolate recipe to warm up your winter! Don't forget to make it served in our Double Wall Reusable Travel Mug to keep your drink hotter for longer!

Serves: 1

Cooking time: 5 minutes

Ingredients

• 250 milk of your choice
• 1 tbsp cocoa
• 1-2 tbsp soft brown light sugar
• 25gm dark/milk chocolate finely chopped (plus a grating to serve)
• 1 tbsp whipped cream

Method

1. Heat the milk, cocoa, sugar and chocolate in a small pan over medium heat until steaming and the chocolate has melted. Whisk to dissolve the cocoa.
2. Pour into a mug, then add the cream to float on top. Grate over a little more chocolate to serve.